Bean Margherita Penne


Ingredients
  • 3/4 cup whole wheat penne
  • 1/4 cup canned white beans, rinsed and drained
  • 1 1/2 cups cherry tomatoes, halved
  • 1 tablespoon olive oil
  • 1/2 cup fresh basil, chopped
  • 1 garlic clove, minced
  • 2 tablespoons grated Parmesan cheese
Make it: Cook noodles, drain, return to pot. Toss with next 5 ingredients, warm for 5 minutes. Top with Parmesan.

by C.G.